Blaze Brownies Recipe: The Easiest (and Most Delicious) Way to Get Baked 🍫🔥

 

THC-Infused Brownies Recipe: The Easiest (and Most Delicious) Way to Get Baked 🍫🔥

If you’re ready to turn your kitchen into a highly productive space, this brownie recipe is exactly what you knead. Packed with gooey chocolate goodness and a little “extra love,” these Blazin’ THC-Infused Brownies are simple, classic, and perfect for beginners or pros alike. Just don’t blame us if you suddenly think you’re a baking prodigy halfway through.

---

🍃 Ingredients (a.k.a. the “Magic Mix”)

• ½ cup (1 stick) Cannabutter (If you don’t have any, we got you covered below!)
• 1 cup granulated sugar (Because you’re sweet like that)
• 2 large eggs (Don’t worry, no “cracking under pressure” jokes)
• 1 teaspoon vanilla extract (For that “I’m a professional baker” vibe)
• ⅓ cup unsweetened cocoa powder (The darker, the better)
• ½ cup all-purpose flour (Don’t get fancy, just flour)
• ¼ teaspoon salt (A tiny pinch, not a fistful)
• ¼ teaspoon baking powder (To make them rise… like your mood)
• Optional Add-Ins: Chocolate chips, walnuts, pecans, marshmallows, or whatever “elevates” your experience.

---

🔥 Instructions (Let’s Do This!)

1️⃣ Preheat the Oven
Set that oven to 350°F (175°C). Grease or line an 8×8-inch pan with parchment paper. Pro tip: Parchment paper makes clean-up as easy as eating brownies.

2️⃣ Melt the Cannabutter
Melt ½ cup of cannabutter in the microwave or in a saucepan on low heat. Don’t let it bubble up like it’s at a rave. Just melt it and let it cool for a few minutes.

3️⃣ Mix the Wet Stuff
In a big bowl, whisk together your melted cannabutter, sugar, eggs, and vanilla until it’s smooth and shiny (like that fresh “just-washed” car look). You’re already killing it.

4️⃣ Add the Dry Stuff
Time to sift in the cocoa powder, flour, salt, and baking powder. Stir it up, but don’t overdo it. It’s a brownie, not a bread loaf. Toss in any optional add-ins like chocolate chips or nuts (yes, we see you, “extra” people).

5️⃣ Pour & Bake
Pour the batter into your prepped pan, smooth it out, and bake it for 20-25 minutes. Want gooey brownies? Bake on the shorter side. Want a firmer brownie? Bake for 25 minutes or until a toothpick comes out with just a few crumbs (no wet batter).

6️⃣ Cool & Slice
Patience, grasshopper. Let them cool for 20-30 minutes before cutting them into squares. For ultra-clean slices, toss them in the fridge for 30 minutes first. Or, just eat them straight out of the pan with a fork. No judgment here.

---

🍯 No Cannabutter? No Problem! (Here’s How to Make It)

If your kitchen’s fresh out of cannabutter, don’t stress. You can make it in 4 easy steps:

1️⃣ Decarb Your Cannabis: Preheat the oven to 240°F (115°C). Spread ground cannabis on a baking sheet and bake for 30-40 minutes, stirring it around every 10 minutes. (Yes, this is a must.)

2️⃣ Melt the Butter: Melt 1 stick (½ cup) unsalted butter on low heat.

3️⃣ Infuse: Add ¼ cup of decarbed cannabis to the butter. Simmer it on low heat for 2-3 hours, stirring occasionally to keep things smooth.

4️⃣ Strain It: Pour the mixture through a cheesecloth or a fine strainer to remove the plant bits. Chill it in the fridge, and boom — cannabutter is ready.

---

🤔 Dosing Tips (Don’t Be THAT Person)

Edibles hit different. They take longer to kick in — 30-90 minutes, sometimes longer if you’re impatient. Resist the urge to “have just one more.” Start with a small square and wait it out. Trust us, no one wants to be “that person” texting the group chat about how they’re “vibing too hard.”

---

✨ Pro Tips for Next-Level THC-Infused Brownies

• Want Them Extra Gooey? Bake them for a little less time (about 20 minutes) for that fudgy in the middle feel.
• Like Them Firm? Bake closer to 25 minutes for a more classic, chewy brownie.
• Clean Slices: Refrigerate them for 30 minutes before slicing for that perfect clean edge (like you’re in a cooking show).
• Double It Up: Double the recipe for a 9×13-inch pan. More brownies = more happiness.
• Storage: Store in an airtight container for up to 7 days or freeze for 2 months (as if they’ll last that long).

---

Why You’ll Love These Blaze Brownies

1️⃣ They’re EASY. No complicated techniques, just classic brownies with an extra “boost.”
2️⃣ They’re CUSTOMIZABLE. Add chocolate chips, marshmallows, or whatever mix-ins make you feel like a chef.
3️⃣ They’re STRONG. This is where it pays to know your dose. A small square can go a long way.

---

Final Thoughts (Don’t Get Too “Baked”)

Now you’ve got the ultimate Blaze Brownie recipe, and we promise, you’ll be the most popular person at your next get-together. Just remember: start small, go slow, and don’t be a hero. If you’re not sure how strong the batch is, break off a little piece and test it before diving into the whole pan.

Got questions about the recipe, cannabutter, or how to avoid being “that person” at the party? Drop a comment below — we’ve got your back.

Happy Baking (in both senses of the word) 🍫🔥